•   1 cup whole wheat flour
•   1 tsp ground cinnamon
•   1/2tsp baking soda
•   1/2 tsp nutmeg
•   1/2 cup margarine or butter
•   1/2 cup granulated sugar*
•   1/2 cup packed brown sugar
•   1 whole egg
•   1 egg white
•   1 tsp vanilla extract
•   2 cups old fashioned or rolled oats
•   1/2 cup raisins**
•   1/2 cup dried cranberries
•   cooking spray

Preheat oven to 350 degrees

1.  Combine flour, cinnamon, baking soda and nutmeg in bowl and set aside.
2.  In large bowl, combine margarine, sugars, egg, egg white & vanilla and beat with an electric mixer until well mixed.
3.  Add flour mixture and beat until all the flour is combined.
4.  Stir in oats, raisins and cranberries with a mixing spoon until incorporated.

Drop the dough, one tsp at a time, onto a baking sheet coated with cooking spray. Bake for 10 to 15 min or until just browned. Remove from the sheet to cool.

Makes about 4 dozen (1/2 oz) cookies

*Reduce granulated sugar
**Substitute nuts for rasins

Nutrition Action Health Letter, May ’06